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Deputy General Manager-Dry Provisions

Mumbai, MH
Job Code:
  • Retail & Wholesale
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Job Details

Key Result Areas- Devise the long-term Strategic category plans for the respectivecategories & implement the same.- Ensuring that internal inflation is lesser than external inflation inthe category.- Monitor closely the contract renewal dates for Pan India for DryProvisions category and plan systematically and set up the target price tothe Procurement head.- After the clearance of target prices from the procurement head send itto the region for negotiations. For major contract renewals personalpresence is must.- Monthly projected impact for Dry Provisions Category for pan India to besubmitted to corporate purchase on 25th of every month for the followingmonth.- Share the actual impact value after the implementation of the new prices- Inform the regions the seasonal availability of material as toincorporate in the menu- Vender development and back-up plan of existing vender- Draw out the specifications for Dry Provisions category and put it inthe SLA in the contracts- Forecast the future rates and trends to operations so that they can geta price increase from the client and improvise the menu offerings- Work out possibility of Bulk buying, hedging, or opportunity buying,logistics cost savings, etc.- Devising plans & executing them for Better Tommorrow Plan commitments.- Meeting budgeted targets on Cost savings.- Undertake continuous improvement activities on all aspects of systems,People, Processes and ethical management of system.- Live and share with the team Sodexo s values of Ethical principles andService Spirit, Team Spirit and Spirit of Progress.
Additional Degree: BA (Arts) | B.Com. (Commerce) | B.Pharm. (Pharmacy) | B.Plan. (Planning) | B.Sc. (Science) | BBA/ BBM/ BBS | BCA (Computer Application) | Diploma-Other Diploma | B.Ed. (Education) | BHM (Hotel Management)

Experience: 8-13


E-procurement | Operations | Trade Finance
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