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Kitchen Production Manager

Secunderabad, Telangana
Job Code:
  • Retail & Wholesale
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Job Details

Ensuring the operations of all food areas in the IKEA store operate in accordance with IKEA Quality and Food Safety requirements and other relevant legislation. You promote a safety first culture where co-workers are encouraged to raise and discuss concerns and solutions.Securing an irresistible food offer by ensuring we secure quality at all times as well as an appealing range presentation.Utilizing everyday commercial opportunities to grow sales and profitability.Ensuring that our guests are always in focus, having a daily dialogue with our guests, learning from and acting on their feedback.Ensuring the kitchen area is well maintained and that daily work routines are in place and followed in all daily work.YOUR PROFILEYou have an advanced knowledge of food production and food safety and have experience of working in a vibrant retail environment and food service business.Your passion for ensuring the food served is of a high quality is clear for everyone to see and you transfer this passion to your co-workers and colleagues.You have experience of and enjoy leading and developing a team.You are used to creating and executing action plans and are good at prioritizing and organizing your work and the work of others.You know that the food business is a people business and are motivated in making people perform, deliver, learn and develop through a strong sense of togetherness.Experience of working with large volumes
Degree: M.Com. (Commerce) | M.Pharm. (Pharmacy) | M.Sc. (Science) | MA (Arts) | MBA/ PGDM | MCA/ PGDCA

Additional Degree: BA (Arts) | B.Com. (Commerce) | B.Pharm. (Pharmacy) | B.Plan. (Planning) | B.Sc. (Science) | BBA/ BBM/ BBS | BCA (Computer Application) | Diploma-Other Diploma | B.Ed. (Education) | BHM (Hotel Management)

Experience: 2-6


Product Development | Production Management | Production/Manufacturing/Maintenance | Safety/ Health
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